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Chi'Lantro BBQ
Chi'Lantro BBQ is a Korean Mexican fusion mobile truck and catering service which opened in Austin, Texas in 2010, adding a restaurant location in January, 2015.The name "Chi'Lantro" is a portmanteau of "kimchi" and "cilantro", two distinct cultural staples, aiming to reinvent traditional Korean and Mexican cuisine. They are locally known as the originator of a dish known as "Kimchi Fries".〔(【引用サイトリンク】publisher=UrbanSwankBlog )〕
==History==
In February 2010, the business was opened by Jae Kim, who was born in Korea and moved to the U.S. when he was eleven years old. He graduated from California State University, Fullerton and opened his first food business at the age of twenty-one, a coffee shop called "Foothill Café", which he owned for three years. He relocated to the "culturally diverse" Austin area to open the food truck business, at age twenty-six.
The food truck operations initially served only the Austin and Fort Hood, Texas areas, expanding beyond the Austin market in early 2012 with food truck service in Houston,〔(【引用サイトリンク】publisher=Eater: Houston )〕which was discontinued in December, 2014, with an announcement that the business was looking for a restaurant space.
On January 19, 2015, an Austin storefront restaurant was opened〔〔and in March, plans for a second location in May, were announced.
抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』
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